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Racka

Racka

The Racka (pronounced Hungarian [ˈrɒts.kɒ]), or Hortobágy Racka Sheep, is an endangered breed of sheep originating in Hungary, known for its curly and crimped wool and unusual spiral horns, which are seen on both the rams and the ewes (albeit slightly shorter on the females). These unique appendages are unlike any other domestic sheep horns, and may grow up to 2.0 ft (0.61 m) long, growing at a roughly 45-degree, diagonal angle; the shortest standard length is 20 in (51 cm) for rams and 12–15 in (30–38 cm) for ewes. Although the Racka has been kept by Hungarians for several centuries, once being the most common sheep breed in the country, it is now considered a rare breed, with an estimated 2,500 animals remaining. Today, the largest flocks are found in the Hortobágy steppes of Hungary and, to a lesser extent, in Caraș-Severin, Romania. However, due to its unique features, it has seen popularity abroad, being exported in growing numbers to the United Kingdom, United States and France; while in its home range interest remains limited. It is a hardy, multi-purpose breed used for milking, wool and meat. Their wool is long and coarse, and appears in two general types: a cream or off-white (on animals with light brown to apricot skin), and a black to dark brown variation (with black skin). Ewes weigh around 88 lb (40 kg) and rams 132 lb (60 kg). The breed's unique appearance and quiet disposition make it a desirable animal for hobbyists. The British Racka Sheep Society has stated that the breed has a high sensitivity to its environment, being especially wary of perceived "threats" like loud noises or machinery, as well as being alert for predators; these characteristics make the breed somewhat flighty, easily spooked and potentially difficult to contain or capture, if needed.

Life Span 10-12 years
Weight 45-160 kg

What to Know Before Buying a Racka

Finding a responsible Racka breeder requires more than browsing classified ads or responding to social media posts. The USDA requires any breeder who sells sheeps commercially — especially those selling online or through third-party dealers — to hold a federal license and submit to regular inspections. A legitimate breeder should be willing to provide their USDA license number, invite you to visit their facility, and show you where the animals are housed and socialized.

Before committing to a purchase, ask the breeder for veterinary health records, vaccination documentation, and any genetic testing results relevant to the Racka. Reputable breeders will also ask you questions in return — about your living situation, experience with animals, and ability to provide long-term care. A breeder who asks no questions and is eager to ship an animal immediately is a significant red flag.

Use the search tool below to check whether any USDA-licensed facilities breeding Rackas appear in our database. If they do, review their inspection history carefully. Look for patterns of violations, pay attention to severity levels, and compare their compliance grade with other breeders in the same state. This due diligence takes minutes and can save you from supporting a facility with documented animal welfare problems.

Looking for a Racka breeder?

Search our database of USDA-licensed facilities to find inspected breeders and check their compliance history.

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